We cater private and corporate events with platters and hors d'oeuvres.
We will accommodate your needs in any way possible, including full-service catering for certain events.
Check out our menu for an idea of our meal options.
Below are some sample events, a personalized offer will always be sent to you before your event.
SERVICES
Corporate
Office meetings, holiday parties
Lunch
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Sandwich or Tartines
Paris Ham, Gruyère with Mustard
Tomato, basil, mozzarella ⓥ
Roasted chicken, smoked mozzarella
Roast Beef with parmesan and basil pesto
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Mixed green salad
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Platter of fruits and cookies
Special events
Passed hors d'oeuvres
Mini tartine: Goat cheese, honey and fig
Savory Verrine: Strawberry and tomato gazpacho
Antipasti skewer: Bacon and date skewer
Salmon Gougère
Bite size quiche lorraine
Verrine: Chocolate mousse and brownie
French macarons, Lemon tartlets, Fondant au chocolat
Non profit
Fundraising events, Board meetings
Passed hors d'oeuvres
Antipasti skewer: Prosciutto and Fig
Tartlet: Caramelized onions and comte cheese or quiche lorraine
Asian Spoon: Guacamole and piquillo pepper or goat cheese mousse with fig chutney
Chicken satay and peanut sauce
Buffet
Platters: European Cheese and Meat platter, Mixed seasonal Vegetable
Desserts
Bite size: Flourless chocolate cake
Verrine: Vanilla cream, mixed berries with cardamom and Anise strawberry coulis
Private parties
Family gathering, birthday, holiday party
Passed hors d'oeuvres
Antipasti skewer: Prosciutto and Fig or tomato, mozzarella
Asian spoon: sautéed chicken in lime or spring roll
Family style main course
Boeuf Bourguignon (red wine been stew), served with potatoes and French green beans topped with roasted shallots and slivered almonds
Cheese platter and salad (served with fresh bread)
Dessert
Napoleon: Crisp layers of puff pastry filled with pastry cream
or
Lemon Meringue tart: Shortcrust pastry, lemon cream, golden baked meringue
Our clients provide alcohol and we provide insured bartenders to set up and serve