We cater private and corporate events with platters and hors d'oeuvres.​

We will accommodate your needs in any way possible, including full-service catering for certain events.

Check out our menu for an idea of our meal options.

Below are some sample events, a personalized offer will always be sent to you before your event.

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Office meetings, holiday parties 


  • Sandwich or Tartines 

Paris Ham, Gruyère with Mustard

Tomato, basil, mozzarella ⓥ

Roasted chicken, smoked mozzarella

Roast Beef with parmesan and basil pesto

  • Mixed green salad

  • Platter of fruits and cookies

Special events


Passed hors d'oeuvres


Mini tartine: Goat cheese, honey and fig

Savory Verrine: Strawberry and tomato gazpacho

Antipasti skewer: Bacon and date skewer

Salmon Gougère

Bite size quiche lorraine

Verrine: Chocolate mousse and brownie

French macarons, Lemon tartlets, Fondant au chocolat

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Non profit

Fundraising events, Board meetings


Passed hors d'oeuvres

Antipasti skewer: Prosciutto and Fig

Tartlet: Caramelized onions and comte cheese or quiche lorraine

Asian Spoon: Guacamole and piquillo pepper or goat cheese mousse with fig chutney

Chicken satay and peanut sauce


Platters: European Cheese and Meat platter, Mixed seasonal Vegetable


Bite size: Flourless chocolate cake

Verrine: Vanilla cream, mixed berries with cardamom and Anise strawberry coulis

Private parties

Family gathering, birthday, holiday party

Passed hors d'oeuvres

Antipasti skewer: Prosciutto and Fig or tomato, mozzarella

Asian spoon: sautéed chicken in lime or spring roll

Family style main course

Boeuf Bourguignon (red wine been stew), served with potatoes and French green beans topped with roasted shallots and slivered almonds

Cheese platter and salad (served with fresh bread)


Napoleon: Crisp layers of puff pastry filled with pastry cream 


Lemon Meringue tart: Shortcrust pastry, lemon cream, golden baked meringue 


Our clients provide alcohol and we provide insured bartenders to set up and serve